Happy Tummy in Spain

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“Food is our common ground, a universal experience.”
-James Beard (1903-1985), American chef and food writer

A week in Spain, full course meals are served by the waiter and waitress.
Need something? Just wave your hand.
For someone who washes my own dish, I feel like a queen.

They provide us international food with Spanish touch.
How does it taste?
Very well. Pour ketchup liberally then it goes perfect.

Appetizing asparagus
Asparagus and tuna salad are lovebirds on your plate
Chips and Chicks
Chicks and Chips
Sometimes, rice could be in appetizer set. I call it appericer.
Sometimes, rice could be in appetizer set.
Classic Caesar Salad
Classic Caesar Salad
Nasi Ceplok Telor Saos Tomat. It's so awkward to eat it with knife and fork.
Nasi Ceplok Telor Saos Tomat. It’s so awkward to eat them using knife and fork.

From several European countries I’ve traveled, Spain is the only place where I can eat happily everyday.
Though it’s high on carbs, the foods are well-seasoned. You know, Asians always find western food plain and flavorless.

Estaba delicioso!
Always remember to eat well and travel often, people!

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